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Callebout Chocolate Callets White W2 are one of the world's most renowned white chocolates, crafted in Belgium using premium cocoa butter and high-quality milk ingredients. Known for their balanced creamy milk taste and delicate vanilla notes, W2 White Chocolate offers a rich, smooth flavour profile that is neither overly sweet nor overpowering, making it a favourite among chocolatiers, pastry chefs, bakers, and confectionery professionals.

Designed in Callebaut's convenient callet format, these chocolate drops melt quickly and evenly, ensuring precise dosing and excellent workability. Recipe W2 is ideal for moulding chocolates, bonbons, ganaches, mousses, bakery fillings, desserts, glazing, and decorative chocolate creations. It can also be used to coat cupcakes, cookies, and pastries with a smooth, glossy finish.

Due to temperature variations during transport, the callets may soften or melt. This does not affect their quality or performance and they can be processed according to standard tempering and melting instructions.

Callebaut Chocolate Callets White W2 – 2.5kg

Rating is 5.0 out of five stars based on 1 review
SKU: CB516777
€38.95Price

Callebaut W2 White Chocolate delivers a creamy milk flavour enhanced by subtle vanilla notes and a smooth, luxurious texture. The callet format ensures easy melting and accurate portioning, while its balanced composition makes it suitable for a wide range of confectionery, bakery, and dessert applications. Crafted from the finest Belgian chocolate ingredients, it offers consistent professional results and exceptional versatility for both decorative and culinary use.

Reviews

Rated 5 out of 5 stars.
Based on 1 review
1 review

  • Sweet EscapeJun 26
    Rated 5 out of 5 stars.
    The Best White Chocolate I've Ever Used!

    've tried many brands over the years, but Callebaut White Chocolate Callets W2 is on another level. The flavour is perfectly balanced with creamy milk and delicate vanilla notes, without being overly sweet. It melts beautifully, making it ideal for ganache, drip cakes, moulding, chocolate decorations, cheesecakes and desserts. The callet format makes portioning easy and gives consistently smooth results every time.


    I ordered from Cake Master, and the service was excellent. The chocolate arrived well packaged,fresh, and in perfect condition. Delivery was fast, and the price was very competitive. I'll definitely be ordering all my Callebaut chocolate from Cake Master again. Highly recommended

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