Delight in the smooth sweetness of Barima Artisanal White Chocolate 29%, crafted in Belgium to deliver premium quality and consistency for professional confectioners, chocolatiers, and bakers. Made with natural vanilla and high-quality cocoa butter and milk solids, this couverture chocolate offers a rich, creamy texture with a delicate vanilla aroma.
Perfect for ganache, mousse, fillings, coatings, modeling, decorations, and baking, it melts beautifully and provides a glossy, luxurious finish. Its balanced flavour profile makes it a versatile choice for both classic and modern dessert applications.