Barima Artisanal Dark Chocolate 50% (Economic) delivers rich cocoa flavour and smooth texture at an economical price point, designed for professional pastry chefs, chocolatiers, and large-scale bakery production. Crafted with high-quality cocoa mass and cocoa butter, this Belgian dark chocolate provides a deep, well-balanced taste with a clean finish and delicate vanilla aroma.
Perfect for coating, molding, enrobing, ganache, truffles, fillings, or baking, it guarantees consistency and glossy results in every application.
Dark Chocolate 50% Barima Artisanal 10kg
50% cocoa solids – intense yet balanced dark chocolate taste Ideal for coating, molding, and baking Economical 10kg bulk format for professional use Smooth and homogeneous texture for easy melting and tempering Made with natural vanilla flavouring Vegetarian friendly Free from GMO, preservatives, and colourings Consistent performance and excellent workability
Reviews
Barima Chocolate has become one of our favourite choices for both professional and home baking. It delivers a rich, smooth chocolate flavour with excellent melting properties, making it ideal for moulding, coating, ganache, mousses, brownies, cakes and desserts. I ordered from Cake Master, and the service was excellent. The chocolate arrived well packaged and in perfect condition. Delivery was fast, and the price was very good.