Food Colours Cocoa Butter Dark Green is a premium cocoa-fat–based colouring designed specifically for chocolatiers and pastry professionals. It melts smoothly and blends perfectly with cocoa butter, making it ideal for colouring chocolate, pralines, bonbons, cocoa-fat masses, and creams.
Once dissolved, it can be applied with an airbrush or used as a paint to decorate molds and finished confections. The colour disperses evenly, delivering vibrant, professional-grade results.