PME Essentials CMC / Tylo Petal Powder (55g) is a versatile baking ingredient widely used in cake decorating to strengthen and stabilise sugar paste and fondant. This fine white powder acts as a binder and thickener, helping sugar paste become firmer, more elastic and easier to shape into delicate decorations such as flowers, petals and intricate cake details. By kneading a small amount of CMC powder into sugar paste, it quickly transforms the paste into gum paste, allowing decorators to create detailed edible decorations that hold their shape and dry faster. Ideal for professional cake decorators and home bakers, PME CMC Petal Powder is an essential ingredient for creating structured sugar flowers, figurines and decorative cake elements.
PME C.M.C Petal Powder (55g / 1.94oz)
- Key Benefits
- Specification
PME CMC / Tylo Petal Powder helps improve the workability and strength of fondant and sugar paste, making it easier to model detailed decorations and sugar flowers. The powder acts as a reliable binder and thickener that allows sugar paste to dry faster while maintaining flexibility during shaping. It is commonly used to convert regular sugar paste into gum paste for making delicate petals, leaves and cake decorations that hold their structure. The fine powder blends easily into fondant with minimal effort, providing decorators with greater control when creating intricate edible designs. Suitable for both professional cake artists and home bakers, this essential decorating ingredient is ideal for crafting elegant sugar decorations and edible modelling work.





























