Bake beautifully shaped cakes with the Patisse Profi Springform Pan Ø26cm, a high-quality baking tin designed for reliable and consistent results. Perfect for cheesecakes, sponge cakes, fruit cakes, tarts and other homemade treats, this springform pan makes baking easier and more enjoyable.
The practical quick-release clasp allows you to remove delicate cakes effortlessly without damaging their shape, while the durable non-stick coating ensures easy release and hassle-free cleaning. Its versatile 26cm diameter makes it ideal for everyday baking as well as special occasions.
Part of the trusted Patisse Profi range, this springform pan delivers excellent performance for both beginner and experienced bakers.
Patisse Profi Springform Pan Ø26cm
Ideal for cakes, cheesecakes, tarts and desserts.
Convenient springform mechanism for easy cake removal.
Durable non-stick coating prevents sticking.
Delivers even baking and professional results.
Perfect for home bakers and professionals.
Strong and durable construction.
Easy-to-use locking clasp.
Suitable for a wide range of baking recipes.
