Professional Violet Oil-Based Food Colouring for Chocolate, Buttercream & Ganache
Create beautiful purple and violet-toned confectionery with Food Colours Oil Colour for Chocolate Violet 18ml. This premium oil-based food colouring is specially formulated for colouring white chocolate, cocoa butter, buttercream, ganache, fillings and other high-fat preparations without affecting texture, consistency or chocolate tempering.
Its advanced emulsion formula blends effortlessly into fat-based mixtures, delivering vibrant violet shades with excellent colour saturation and smooth, even coverage. The practical dropper bottle allows precise dosing, making it easy to achieve soft lavender tones, rich purple colours or striking violet finishes.
Perfect for wedding cakes, birthday cakes, floral decorations, themed desserts, macarons, chocolate decorations and luxury confectionery creations. Suitable for professional bakers, chocolatiers and home cake decorators.
Food Colours Oil Colour for Chocolate Violet 18ml
- Key Benefits
- Specification
Professional oil-based food colouring for chocolate and cocoa butter
Creates vibrant violet and purple shades
Suitable for white chocolate, ganache and buttercream
Perfect for colouring high-fat creams and fillings
Highly concentrated formula for excellent colour intensity
Smooth emulsion consistency for easy mixing
Precise drop-by-drop dosing for complete control
Does not affect chocolate tempering or texture
Provides even, streak-free colouring
Suitable for professional and home baking applications

















