White Premium Wheat Flour 000 from Boromir is the essential ingredient for baking soft, fluffy, and aromatic cozonac – the classic Romanian sweet bread. Produced through a fine milling process, this superior flour has a silky texture that gives dough exceptional elasticity, allowing cozonac to rise beautifully in the oven for irresistible results every time. Perfect for traditional holiday baking, this flour helps you create authentic, delicious cozonac and other delicate pastries.
White Premium Flour 000 – 1 kg (BOROMIR)
Finely Milled: Achieves a smooth, silky texture perfect for elastic, airy dough.
Superior Performance: Specially crafted for cozonac, ensuring optimal rise and texture.
Authentic Flavor: Gives traditional Romanian cozonac its signature taste and aroma.
Versatile Use: Ideal for a wide range of baked goods, including sweet breads and fine pastries.
Trusted Quality: Produced by Boromir, a respected name in milling and baking ingredients.
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