Saracino Wafer Paper 0.60 mm is a thicker edible wafer paper designed for professional cake decorating and pastry applications. Made from vegetable-based ingredients, this gluten-free edible paper is ideal for creating strong decorative elements such as flowers, toppers, cake sails and structural decorations.
The 0.60 mm thickness provides improved stability compared to thinner wafer paper, making it easier to shape and handle while maintaining flexibility. It can be cut, coloured with edible paints or printed with edible ink to create unique decorative designs for cakes and desserts.