Saracino Coconut Food Flavouring Paste captures the creamy, tropical essence of coconut in a concentrated and versatile format. Ideal for flavouring sponges, creams, ganache, ice cream, panna cotta, fondant, and more, this bake- and freeze-stable paste provides rich, natural flavour that performs beautifully in all types of desserts.
Saracino Coconut Food Flavouring Paste – 200 g
Usage Tips
Specification
Key Benefits
Natural Coconut Flavour: Sweet, creamy, and tropical
Heat & Freeze Stable: Retains flavour in baked and frozen treats
Highly Concentrated: Strong flavour with minimal usage
Multipurpose Use: Ideal for cakes, creams, ganache, fondant, mousse, and gelato
Ready to Use: No dilution needed—just stir and apply