Saracino Caramel Food Flavouring Paste delivers the rich, buttery taste of classic caramel in a concentrated format perfect for baking and dessert creations. Ideal for cakes, creams, mousses, ganache, fondant, ice creams, and yogurts, it’s designed to retain its flavour through heat and freezing. Easy to use and incredibly versatile, this paste adds indulgent depth to any sweet recipe.
Saracino Caramel Food Flavouring Paste – 200 g
- Key Benefits
- Specification
- Usage Tips
Authentic Caramel Flavour: Buttery, smooth, and indulgent
Bake-Safe & Freeze-Stable: Maintains flavour in both hot and cold applications
Highly Concentrated: Only a small amount needed
Versatile Use: Suitable for cake batters, creams, icings, chocolate, and frozen desserts
Ready to Use: Can be stirred, mixed, or poured over directly
Perfect for Professionals & Home Bakers
























