Achieve smooth, even dough every time with our Non-Stick Rolling Pin for Baking. Designed for effortless rolling, this lightweight rolling pin is perfect for fondant, sugar paste, gum paste, pastry, cookies, and bread dough. The non-stick surface prevents sticking, making it easier to handle delicate materials like fondant and marzipan while giving you a flawless finish.
At 23cm (9.06") in length, it’s the ideal size for both home bakers and professional cake decorators. Its ergonomic design ensures comfort and control, while the smooth, seamless surface makes cleaning quick and easy.
Non-Stick Rolling Pin for Baking 23cm
- Key Benefits
- Specification
Non-Stick Surface – Prevents dough and fondant from sticking for smooth results.
Perfect Size – 23cm rolling pin ideal for cakes, cookies, and pastry work.
Versatile Use – Great for fondant, sugar paste, gum paste, marzipan, and pastry.
Lightweight & Easy to Use – Effortless rolling for both beginners and professionals.
Hygienic & Easy to Clean – Smooth surface wipes clean quickly; hand wash recommended.
Durable Construction – Made from strong, food-safe material for long-lasting use.
