Food Colours Freezer Spray Professional 400ml is a high-performance cooling spray designed for pastry chefs, chocolatiers, and cake decorators. This instant freezing spray rapidly cools chocolate, isomalt, and confectionery decorations, allowing you to stabilise delicate elements and continue decorating without delay.
Perfect for combining chocolate components, fixing decorative elements in place, and preparing surfaces before applying Velvet (Suede) Spray, this freezer spray ensures precision and efficiency in professional cake decorating and chocolate work.
An essential tool in any bakery, pastry kitchen, or chocolate workshop, it delivers controlled, fast cooling exactly where needed — saving time while improving finishing results.