Add a luxurious and sophisticated finishing touch to your cakes and desserts with Cake Master Bordeaux Sugar Pearls 3–10 mm. These beautiful edible sugar decorations feature a rich burgundy-red colour with an elegant pearlescent finish, perfect for creating stylish and professional-looking cake designs.
Featuring a mixture of pearl sizes ranging from 3 mm to 10 mm, these decorative sugar pearls add texture, depth and dimension to cakes, cupcakes, cookies, doughnuts, cake pops and other sweet creations.
Their deep Bordeaux colour makes them particularly suitable for wedding cakes, romantic celebrations, anniversaries, Valentine's Day desserts, Christmas cakes and elegant autumn-themed baking.
Whether you're decorating a sophisticated wedding cake, creating luxurious cupcakes or adding decorative borders to celebration cakes, these ready-to-use sugar pearls offer a simple way to achieve stunning results.
Supplied in a convenient 50 g jar, ideal for professional cake decorators, bakeries and home baking enthusiasts.
Cake Master Sugar Pearls 3–10 mm – Bordeaux 50 g
Rich Bordeaux/burgundy colour with an elegant pearlescent finish.
Mixed pearl sizes ranging from 3 mm to 10 mm.
Perfect for decorating cakes, cupcakes, cookies, doughnuts and desserts.
Ideal for weddings, anniversaries, Valentine's Day and Christmas.
Adds beautiful texture, dimension and sophistication to cake designs.
Complements gold, ivory, blush pink and other elegant cake colour combinations.
Suitable for decorating buttercream, fondant, ganache and icing.
Ready to use directly from the jar.
Convenient 50 g packaging for easy application and storage.
